Extra Cheesy Mac 'N Cheese
Extra Cheesy Mac 'N Cheese

Extra Cheesy Mac 'N Cheese

$11.26
Extra Cheesy Mac 'N Cheese

Extra Cheesy Mac 'N Cheese

$11.26
Description

The MOST CHEESY mac you may ever have…

Seriously, Modern Plate uses circle-shaped orecchiette noodles that act like individual little bowls for our creamy three-cheese sauce. They are like little cheese transportation devices!

Includes two (2) 24-ounce pans. 8 servings total.

Eat one pan now, and save one for later! Great to have one hand for a quick snack or meal for the kiddos.

Freshly prepared, frozen for convenience.

Visit our nutrition tab for dietary information.

Nutrition

Ingredients

Noodle [durum wheat semolina, niacin, iron, thiamin mononitrate, riboflavin, folic acid], milk, butter, onion, garlic, flour, American cheese [milk, cheese cultures, salt, enzymes, annatto, water, cream, sodium phosphate, color added, salt, sorbic acid], mild cheddar and Monterey jack cheese [pasteurized milk, cheese culture, salt, enzymes, annatto, potato starch, corn starch, powdered cellulose].

Major allergens: wheat, milk. Not made in an allergen free facility.

 

Heating Instructions
  1. Preheat oven to 400 degree F.
  2. Gently Remove paper lid from pan, exposing foil layer. Do not cook with paper lid!
  3. Place one, or both, pan(s) on a baking sheet, leaving foil on pan.
  4. Place baking sheet on the middle rack of oven.

From Frozen:

  1. Heat in oven for 50-55 minutes, or until internal temperature is 165 degrees F.
  2. For a crispy cheese crust, remove lid with 10 minutes remaining on timer.

From Thawed:

  1. Heat in oven 35 minutes, or until internal temperature is 165 degrees F.
  2. For a crispy cheese crust, remove lid with 10 minutes remaining on timer.

Once thawed, mac n’ cheese should be eaten within 4 days.